selected cooked ham intense aroma, excellent cutting properties and high fat content gluten and dairy free
Product sold by weight per cut 100 grams = 1.59 (price includes the vacuum bag)
No refunds are given for this type of product.
Parmigiano Reggiano DOP aged over 24 months: an Italian excellence
EURO 27.80 x 1 kg The weight of the parmesan wheel varies according to the unit and is well over a kg, the product is vacuum-packed and shipped with care by our team.
If you want a whole shape, get in touch with our team who will help you with your purchase. By purchasing multiple quantities in the same order we will ensure that everything is sent to you in a single size.
Our Parmigiano Reggiano DOP aged over 24 months is a mature cheese with an intense and refined flavour, produced with raw cow's milk from farms in the production area.
The long maturation, which lasts over two years, gives the cheese a strong and complex flavour, with notes of dried fruit, spices and butter.
The consistency is grainy and crumbly, the color is intense straw yellow.
Parmigiano Reggiano DOP aged over 24 months is a versatile cheese, perfect for grating on first courses, second courses and salads.
It's also great to enjoy on its own, as an appetizer or dessert.
We ship it vacuum-packed in different sizes to satisfy all needs: 1 kg, 500 g, 250 g
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
A cheese made from sheep's and cow's milk, matured for a long time in tuff pits.
Fosse Gozzi cheese has very ancient origins tradition dating back to the Malatesta era. At that time, profound pits were dug in the tuff of the Sogliano area, and they were used to store the food necessary for the survival of the family. As it happens, some cheeses, preserved and forgotten, the tradition of pit maturation began. Even today we pass on this ancient technique, which gives they give life to a pecorino with a strong and velvety aroma flavour, with pungent notes, excellent if used at the end of a meal meal and in flakes in many recipes.
L'Antica Cascina Srl Via Campo dei Fiori, 2 - 47122 Forlì FC
Cheese is a delicate product and transportation may cause damage or loss of some characteristics.
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
Bombay Sapphire Premium Distilled London Dry Gin, steam infused with 10 carefully selected exotic botanicals,
Vol. 40%, 70 cl / 700 ml
Bombay Sapphire is the world's #1 premium gin Our renowned London Dry Gin is 100% steam infused: a technique that gives it fresh and lively citrus notes, the bright character of juniper and a light but also elegant and spicy finish Distilled using 10 carefully selected botanicals from around the world, sustainably grown and blended by our Master of Botanicals and Master Distiller Ideal for unleashing your creativity in cocktails, from the perfect Bombay & Tonic to the Bombay Negroni, discover how Bombay is best expressed to satisfy every palate Unleash your creativity and give the gift of Bombay Sapphire, the ideal gin for any occasion
Gin London Dry Tanqueray 70cl
Description
THE EXCELLENCE OF GIN
It was 1830, when Charles Tanqueray created the most famous Gin in the world, in Bloomsbury, one of the most "in" neighborhoods of London at the time, launching it as an after dinner drink, to be tasted alone, or in the mix which, already at the time, was popular in the numerous bars. Gin London Dry Tanqueray is distilled four times , strictly in copper stills, from four fundamental botanicals: juniper, coriander, liquorice and angelica . A crucial product of the category, which has been an example of excellent distillation for almost two centuries.
Transparent and crystalline, it presents clear sensations of aromatic and medicinal herbs to the nose, together with sweet liquorice spices and notes of bark. Its taste is dry and decisive, rightly balanced in its almost citrus freshness, with a soft and round body that leads to a dry, clean and decisive finish in the vegetal notes.
Sardinian pecorino Brigante Pinna (at the weight) Shipped vacuum-packed
(€21.30 x 1 Kg)
A product arrived home to be stored between 0 and 4 degrees.
Allergens: milk and milk-based products including lactose
Whole wheel weight: 1,555 kg
Cheese is a delicate product and transportation may cause damage or loss of some characteristics.
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
Jack Daniel's Old No.7 Tennessee Whiskey 70cl
Jack Daniel's Old No.7 Tennessee Whiskey 70cl - Whiskey filtered through charcoal. 40% vol.
Jack Daniel's Tennessee Whiskey Old No.7 is filtered drop by drop through three meters of activated maple carbon, then matured in handmade barrels. Every drop of Jack Daniel's is produced in Lynchburg, in the historic Distillery where spring water from Cave Spring is used to produce a whiskey of unique quality.
Jack Daniel's Old Tennessee Whiskey is the American whiskey awarded with 7 international gold medals. At sight it has a strong amber color. On the nose you can appreciate the mixture of delicate aromas of toasted oak, vanilla, dried plum, raisin, caramel and hazelnut which mix with hibiscus, banana, apricot and almond. The taste has notes of ripe banana and dried fruit followed by hints of vanilla, cocoa, licorice and gingerbread. The roughness is accompanied by peppery, spicy notes and herbaceous hints.
Gin London Dry Bulldog 70cl
Brilliant and transparent, it presents a smell of white flowers, jasmine and lily of the valley, together with citrus hints of lime and sweeter and toasted notes of hazelnut and almond, as well as light mineral sensations. The gustatory impact expresses juniper and the freshness of aromatic herbs, as well as vegetal sensations of cut grass and notes of crunchy white fruits, together with hints of lavender, for a floral and warm finish.
Parmigiano Reggiano DOP aged over 24 months: an Italian excellence
EURO 27.80 x 1 kg The weight of the parmesan wheel varies according to the unit and is well over a kg, the product is vacuum-packed and shipped with care by our team.
If you want a whole shape, get in touch with our team who will help you with your purchase. By purchasing multiple quantities in the same order we will ensure that everything is sent to you in a single size.
Our Parmigiano Reggiano DOP aged over 24 months is a mature cheese with an intense and refined flavour, produced with raw cow's milk from farms in the production area.
The long maturation, which lasts over two years, gives the cheese a strong and complex flavour, with notes of dried fruit, spices and butter.
The consistency is grainy and crumbly, the color is intense straw yellow.
Parmigiano Reggiano DOP aged over 24 months is a versatile cheese, perfect for grating on first courses, second courses and salads.
It's also great to enjoy on its own, as an appetizer or dessert.
We ship it vacuum-packed in different sizes to satisfy all needs: 1 kg, 500 g, 250 g
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
A cheese made from sheep's and cow's milk, matured for a long time in tuff pits.
Fosse Gozzi cheese has very ancient origins tradition dating back to the Malatesta era. At that time, profound pits were dug in the tuff of the Sogliano area, and they were used to store the food necessary for the survival of the family. As it happens, some cheeses, preserved and forgotten, the tradition of pit maturation began. Even today we pass on this ancient technique, which gives they give life to a pecorino with a strong and velvety aroma flavour, with pungent notes, excellent if used at the end of a meal meal and in flakes in many recipes.
L'Antica Cascina Srl Via Campo dei Fiori, 2 - 47122 Forlì FC
Cheese is a delicate product and transportation may cause damage or loss of some characteristics.
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
Provolone del Monaco DOP is a semi-hard stretched curd cheese, produced in Campania with raw cow's milk. Its production is governed by a strict specification that protects its qualitative characteristics and makes it a product of excellence.
Provolone del Monaco DOP is a versatile cheese that can be enjoyed on its own, as an appetizer or second course, or used to enrich first courses, pizzas and salads. It goes well with full-bodied red wines or structured white wines.
If you have the chance to taste it, don't miss it! Provolone del Monaco DOP is a truly unique and special cheese.
EURO 33 x 1 kg The weight of the provolone can vary depending on the unit from 2.5 kg to 8 kg. The product is vacuum-packed and shipped with care by our team.
If you want a whole shape, get in touch with our team who will help you with your purchase. By purchasing multiple quantities in the same order we will ensure that the entire shape is sent to you.
There are no refunds for damages or losses caused by the courier.
Shipping Tips:
Choose a reliable courier that offers a refrigerated shipping service.
Make sure the cheese is well packaged to protect it from shock and high temperatures.
Track the shipment and contact the courier in case of problems.
By purchasing this product, you accept the risks associated with shipping.
If you have any concerns, please contact us before placing your order.
Thanks for understanding.
This gin is born from the individual maceration in a grain alcohol of four aromatic plants, thyme, basil, rosemary and above all the Arbequina olives. This variety of olives harvested in Catalonia, of which 7 kilos are needed to obtain a liter of oil, offers a real aromatic concentration. With such a concentration, we better understand why arbequina has the main role in this decidedly Mediterranean assemblage.
Thigh Jamon Serrano 6.5 - 7.0 Kg Serrano ham is a medium-highly matured semi-fat Serrano pork ham. This product owes its name Serrano to the custom of curing ham in the Sierra (the mountain), where the low temperatures facilitate curing. Wooden Ham Holder Chopping Board + Fine Blade Knife + Instruction Manual on how to Slice. Serrano ham was and is a fundamental component of the Mediterranean diet. Its maturation requires a long and rested maturation period, in which its proteins and fats are modified, giving rise to a light and balanced product. The right combination of temperature, humidity and salt will, over time, convert fresh ham into a true gastronomic delicacy, with a unique blend of aroma, flavor and colour. Minimum maturation of 14 months. Color between white and yellowish, aromatic and pleasant taste. Characteristic color from pink to purple red in the lean part and shiny appearance of the fat. Homogeneous when cut. Not dried externally. Meat with a delicate, slightly salty flavor and a pleasant and characteristic aroma, without detecting any type of anomalous odor or flavour. Homogeneous texture, slightly fibrous and without mushyness or softening. Gift idea for Easter, Christmas and all kinds of occasions.
